Christmas is fast approaching. Carefully prying it's way into our lives. Shops are bright and glistening with decorations. Families are out and about collecting various gifts for various people. The city is buzzing and humming with Christmas whispers. And yet, i hardly feel like bothering with Christmas this year. I'd rather let it pass by me, have nothing to do with it for once, pretend that it simply does not exist. I guess that won't happen, and hopefully i will gain Christmas spirit over the coming weeks as i do generally enjoy such festivities.
On a slightly brighter note, i will be making a Christmas bunny, not because i am a Christmas nut, but because green and red are lovely colours and i may as well attempt to get into the spirit of things. And soon i will be knitting something other than bunnies, as they are becoming extremely tedious. I am currently making a gorgeous dolly, half knitted, half machine sewn, i will reveal her as soon as she is finished.
This morning, after dragging myself from bed, i slipped outside for a quick squiz at the world and noticed that my gorgeous little Hydrangea is in fully bloom. It was originally part of a biology experiment, and seems to have recovered quite nicely and returned to it's stunningly bright shade of blue.
Friday, November 21, 2008
Sunday, November 16, 2008
Sweet little pretties to buy
Introducing Buttons the bunny.
This cute little knitted bunny is called Buttons. I was informed by my friends that calling a bunny that meant i had to sew some buttons onto her (hence the 3 on her back). She is made from 3 different 4 ply wools. She was a hard one to make, with all the wool changing, but i think she is my favorite of the bunnies so far. If you want to buy a bunny let me know, i charge $10 for the small, $15 for the medium, and $20 for the large.
Above are Mel and my latest invention. They are minute paper cranes, made from 3.5cm by 3.5cm origami paper, attached to silver chains. We will probably be selling them for between $3 and $5 depending on the size. The left are made from metallic silver paper and those on the right are made from green paper with an orange and white floral pattern.
Saturday, November 8, 2008
Bunnies!!! <3
I have been in a creative frenzy, i get that way when i am need of a distraction. Hence, in three days i have whipped up 8 bunnies. There are 2 bunny families. The first is the black/yellow bunny family and the second is the blue/purple and pink bunny family.
Not the greatest photo. The middle bunny is obviously half black and half yellow. I wanted to test what that would look like. I think it turned out fairly well. The other two bunnies have a much better shape.
I just love the colours here. The shapes of these bunnies are not overly great, but they were testers in many ways. The purple bunny is well made actually. The baby pink bunny has issues. I ran out of that pink wool just as i finished the body and realized i had left none for the ears, hence the black ears.
Tuesday, November 4, 2008
Delicious punch recipe
Ingredients (serves 12)
6 fruity tea bags of your choice (lychee, mango or rasberry work very well)
24 mint leaves, torn
4 cups boiling water
2 cups canned pineapple juice, chilled
6 fruity tea bags of your choice (lychee, mango or rasberry work very well)
24 mint leaves, torn
4 cups boiling water
2 cups canned pineapple juice, chilled
4 cups of canned lychee juice
2 passionfruit, halved
6 tinned lychees
3 cups ice cubes
2 cups ginger beer, chilled
2 passionfruit, halved
6 tinned lychees
3 cups ice cubes
2 cups ginger beer, chilled
Method
Place tea bags and half the mint in a large, heatproof jug. Add boiling water. Jiggle tea bags for 4 minute. Discard. Refrigerate tea until cold.
Add passionfruit pulp, halved lychees, pineapple juice, lychee juice and the rest of the mint leaves. Stir until passionfruit seeds separate and tea is well combined. Chill until ready to serve.
Half-fill each glass with tea. Add ice cubes and top with ginger beer. Serve iced tea immediately.
Place tea bags and half the mint in a large, heatproof jug. Add boiling water. Jiggle tea bags for 4 minute. Discard. Refrigerate tea until cold.
Add passionfruit pulp, halved lychees, pineapple juice, lychee juice and the rest of the mint leaves. Stir until passionfruit seeds separate and tea is well combined. Chill until ready to serve.
Half-fill each glass with tea. Add ice cubes and top with ginger beer. Serve iced tea immediately.
Sunday, November 2, 2008
Recent purchases
I attended a lovely little school fate with a friend and her younger sisters on the weekend. There was a a garage-type-sale in the hall, so my friend and i explored and found some wonderous little treasures. Here they are below.
I'm a big fan of Beatrix Potter. Hence, i saw these collectables and snatched them up immediately.
Just thought this tiny tattered box was cute. And considering we were allowed to fill a bag for $1 i decided it deserved to be saved.
Despite the fact that this bag can only fit my phone and perhaps some bank notes, i found it's indie style charming ><
I'm a big fan of Beatrix Potter. Hence, i saw these collectables and snatched them up immediately.
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